Duke's Pizzeria and Restaurant
PHONE NUMBER : 908-730-8515
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SPECIALS
Wildcard Weekend Specials
Soup:
Sausage & Spinach Soup
Salad:
Green Apple & Walnut Salad
- Baby Arugula topped with Green Apples, Candied Walnuts, Dried Cranberries, Red Onions & Ricotta Salata cheese. Drizzled lightly with Oil and Balsamic Vinaigrette.
Appetizer:
Stuffed Peppers
- This stuffed bell pepper is filled with a mixture of ground beef, rice, mozzarella cheese, tomatoes, garlic and herbs.
Entrées:
Stuffed Calamari
- Fresh Calamari stuffed with a blended medley of Shrimp, Calamari, Onions, Celery and Bread Crumbs and braised in a Cherry Tomato sauce. Served with a side of Rice.
Portobello Mushroom Chicken
-
Chicken Breast sauteed with Portobello Mushrooms in a Sherry Cream Sauce. Served with your choice of Pasta.
Pasta Pescatore
- Your choice of Pasta tossed in a White Wine Cream sauce with Calamari and Lump Crabmeat.
Dessert:
Peanut Caramel Tartufo
Cannoli
